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Cracked Black Pepper

A robust kitchen staple featuring coarsely crushed peppercorns. It delivers a sharp, biting heat and adds excellent texture and visual appeal to sausages, salamis, and savory meat rubs. Essential for recipes where distinct flecks of pepper are desired.

$33.93

Mixing Ratio: Add to taste (Approx. 2–5g per kg).

For distinct visual definition and a peppery kick in sausages or salami, add approximately 2g to 5g of Cracked Black Pepper per 1kg of meat.
Mix evenly with other dry spices before blending into the meat block.

Cracked Black Peppercorns.

Dietary: Natural Product, Gluten-Free, Vegan.

Storage: Store in a cool, dry place away from moisture.

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